Slow Cooker Loaded Potato Soup


Featured in 5 Hearty Slow Cooker Recipes

Teddy Villa

Tasty Team

Ingredients

for 6 servings

  • 4 cups potato, peeled and chopped

  • ¾ cup onion

  • 4 cups chicken broth

  • ½ tablespoon salt

  • ½ tablespoon pepper

  • 4 tablespoons butter

  • ¼ cup flour

  • 1 ½ cups heavy cream

  • ¼ cup sour cream

  • shredded cheese, to taste

  • bacon, to taste

  • scallion, chopped

Preparation

  1. Add the potatoes, onions, chicken broth, salt, and pepper to the slow cooker.

  2. Please set it to low for 6 hours or high for 4 hours.

  3. In a saucepan, combine the butter, flour, heavy cream, and sour cream. Whisk until thickened.

  4. When the slow cooker is done, pour in the thickened mix. Stir, cover, and set the slow cooker to low for another 30 minutes.

  5. Serve with shredded cheese, bacon, and chopped scallions.

  6. Enjoy!